Hershey's Chocolate Cake
Hershey'S Chocolate Cake is an easy dinner. Made with 1 c. self-rising flour, 1 c. sugar, 1 can hershey's syrup, 1 stick margarine, softened and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Spray a 9 x 12-inch pan with Pam.
Cream margarine and sugar. Add eggs, 1 at a time, and beat well.
Add flour and Hershey's syrup.
Bake in preheated oven at 300Β° for 30 to 35 minutes.
Cook until knife stuck in middle of cake comes out clean.
π· Perfect Pairings
Complete your meal with these
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