Herbed Pork Chops
Herbed Pork Chops is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 4 (1-inch thick) pork chops (2 lb.), 2 tbsp. lemon juice, 2 tbsp. water and 1/2 tsp. dried thyme or crumbled rosemary, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook pork chops in oil on high heat (2 minutes each side) until brown.
Reduce heat to medium and continue cooking and turning until cooked through.
Remove to heated dinner plates and keep warm.
π· Perfect Pairings
Complete your meal with these
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