Herbed Fish Fillets
Herbed Fish Fillets is an moderately easy dinner. Made with 1/2 c. cornmeal, 1/2 tsp. salt (optional), 1/2 tsp. dill weed, 1/2 tsp. paprika and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Combine cornmeal and seasonings.
Dip fish in egg and milk mixed and coat with cornmeal.
Place on cookie sheet (15 x 10-inch).
Drizzle butter over fish.
Bake for 15 to 20 minutes (or until golden brown).
Garnish with parsley and lemon wedges, if desired.
π· Perfect Pairings
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