Herbed Fish Fillets

Herbed Fish Fillets

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Herbed Fish Fillets is an moderately easy dinner. Made with 1/2 c. cornmeal, 1/2 tsp. salt (optional), 1/2 tsp. dill weed, 1/2 tsp. paprika and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Combine cornmeal and seasonings.

Dip fish in egg and milk mixed and coat with cornmeal.

Place on cookie sheet (15 x 10-inch).

Drizzle butter over fish.

Bake for 15 to 20 minutes (or until golden brown).

Garnish with parsley and lemon wedges, if desired.

🍷 Perfect Pairings

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