Herbed Bread

Herbed Bread

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Herbed Bread is an moderately easy dinner. Made with 1 (16 to 18 oz.) box holl roll mix, 1/2 tbsp. fresh or 1/2 tsp. dried rosemary leaves, 1/2 tbsp. fresh or 1/2 tsp. dried sage, 1/2 tbsp. fresh or 1/2 tsp. dried dill weed and 1 c. hot water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Spray a 9 x 5-inch loaf pan with nonstick cooking spray; set aside.

In food processor, combine roll mix and herbs.

Add water and butter.

Process until dough forms a soft ball.

Add flour; process until dough pulls away from sides of bowl.

Place dough in pan and let rise for 15 minutes. Bake for 30 minutes until loaf sounds hollow when lightly tapped.

🍷 Perfect Pairings

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