Herb-Butter Sauce

Herb-Butter Sauce is an moderately easy dinner. Made with 3/4 c. butter, 2 tsp. dried basil leaves, 1/2 tsp. dried oregano leaves, 1/2 tsp. dried tarragon leaves and 1/2 tsp. dried chives, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.