Henne Dorre
Henne Dorre is an impressive dinner you can prepare in about 1 hour 32 minutes. Made with chicken breasts, c. ground walnuts, c. ground filberts, . butter and tart apples, cored and peeled, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350°.
In Dutch oven or shallow baking dish, saute the chicken and nuts in butter until the meat is white. Leave in dish and remove from heat.
Cut apples into thin slivers. Mix raisins and currants with apples.
Stir together all the spices and salt.
Mix with fruits.
Distribute spiced fruit among chicken and nuts.
Pour on mixture of wine and broth.
Cover, bake at 350° for 45 to 50 minutes or until chicken is tender.
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