Hellmann's Hawaiian Carrot Cake
Hellmann'S Hawaiian Carrot Cake is an moderately easy dinner. Made with 2 c. flour, unsifted, 2 tsp. baking soda, 2 tsp. cinnamon, 1/2 tsp. nutmeg and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Grease a 9 x 13-inch pan. Stir together flour, soda, cinnamon, nutmeg and salt.
In large bowl, beat eggs, sugar, mayonnaise and pineapple until well blended.
Gradually beat in flour mixture. Stir in carrots and walnuts. Bake at 350Β° for about 45 minutes or until done.
Frost with cream cheese frosting.
π· Perfect Pairings
Complete your meal with these
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