Helen's Good Nut Bread

Sift together flour, powder and salt, then set aside. Cream Crisco and sugar, then add lightly beaten eggs.

Start adding flour mixture, then cup milk, nuts, more flour, then the rest of the milk.

(You stir this until blended.) Pour into greased loaf pan and bake at 350° for 1 hour and 15 minutes. (Makes 1 big, heavy loaf.)

Best when served with butter.