Hefezopf(Yeast Flat Bread)
Hefezopf(Yeast Flat Bread) is an moderately easy dinner. Made with 500 grams flour (1 lb.), 25 grams yeast (3 pkg.), 1/4 liter milk (1 c.), 50 gr. butter (3 tbsp.) and 50 gr. sugar (1 1/2 oz.), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make a sweet leavened dough out of ingredients.
Form 3 strips (divide dough into thirds) and make a plait out of strings (braid dough).
Make a mixture of a little milk and one yolk.
Paint the dough with it and then decorate with almond splinters, fruit or something similar.
Bake for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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