Heavenly White Cake

Heavenly White Cake

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Heavenly White Cake is an moderately easy dinner. Made with 2 c. sugar, 1/4 c. margarine, 1/2 c. crisco, 3 egg yolks and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream sugar, margarine, Crisco and egg yolks until yellow. Add remaining ingredients to mixture, alternating the milk and flour.

Beat 3 egg whites until foamy and add to mixture.

Bake at 350Β° for 35 minutes or until done.

When cool, top with Heavenly Icing.

🍷 Perfect Pairings

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