Heavenly Pie
Heavenly Pie is an easy dinner. Made with 1 c. eagle brand sweetened condensed milk, 1/3 c. lemon juice, 1 (15 oz.) can crushed pineapple, well drained, 1 (8 oz.) tub cool whip and 1 (7 oz.) can angel flake coconut, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix lemon juice and condensed milk until thick and creamy.
Fold in the Cool Whip to the milk mixture.
Add pineapple and mix well.
Add coconut; mix.
Pour into a graham cracker crust.
Chopped pecans may be sprinkled over the top.
Refrigerate for at least 2 hours before serving.
π· Perfect Pairings
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