Heavenly Onions
Heavenly Onions is an moderately easy dinner. Made with 4 large onions, cut up and not chopped, 1/2 lb. fresh or canned mushrooms, 1/2 lb. swiss cheese, shredded, 10 slices french bread and 1 (10 oz.) can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute onions and mushrooms in butter.
Arrange onions and mushrooms in a greased 9 x 13-inch pan.
Top with Swiss cheese, then the bread.
Mix soup, milk and Worcestershire.
Pour over top.
Refrigerate overnight.
Bake uncovered 30 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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