Heavenly Hot Cakes
Heavenly Hot Cakes is an easy dinner. Made with 2/3 c. warm water, 2 pkg. yeast, 2 c. biscuit mix, 1 c. milk and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure into bowl 2/3 cup warm water and sprinkle in 2 packages yeast, stirring until dissolved.
Add biscuit mix, milk and egg.
Beat with rotary beater until smooth.
Bake pancakes on hot griddle, lightly greased.
Turn only once when bubbles appear and edges become dry.
Serve with butter and syrup.
Makes about 12 (4-inch) pancakes.
π· Perfect Pairings
Complete your meal with these
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