Heavenly Hash Candy
Heavenly Hash Candy is an moderately easy dinner. Made with 2 extra large hershey bars, 1 can eagle brand milk, dash of salt, 1 tsp. vanilla and 1 large bag miniature marshmallows, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Heat Hershey bars and Eagle Brand milk over low heat until melted.
Add salt and vanilla.
Add marshmallows and nuts.
Turn out into a large buttered pan (glass is better) and let stand several hours.
Cut into squares and store loosely covered for a couple of days or more, if left at room temperature.
π· Perfect Pairings
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