Heavenly Fudge
Heavenly Fudge is an moderately easy dinner. Made with 4 1/2 c. sugar, 1/3 c. butter, 1 tall can pet milk, 1 lb. hershey chocolate candy bars and 1 lb. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar, butter and milk and cook exactly 5 minutes after coming to a boil.
Pour over remaining ingredients which are not cooked.
(I add Marshmallow Crème to the cooked mixture, then pour over chocolates.)
Mix ingredients well and pour into buttered pan. Let cool, then cut into squares. Makes 7 to 7 1/2 pounds of delicious candy.
🍷 Perfect Pairings
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