Heavenly Fluff
Heavenly Fluff is an moderately easy dinner. Made with 1 envelope knox gelatin, 1/4 c. cold water, 2 beaten egg yolks, 1 pt. whole milk and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in cold water.
Heat egg yolks, milk, sugar and salt until it makes a custard.
Pour over gelatin and cool. Add stiffly beaten egg whites and whipped cream.
Grease pan and break cake into small pieces.
Pour the mixture over the cake. Sprinkle with coconut.
Top with maraschino cherries and chill overnight.
π· Perfect Pairings
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