Heavenly Delight
Heavenly Delight is an moderately easy dinner. Made with 1 1/4 c. plain flour (i use self-rising), 1/2 c. chopped pecans, 1 stick margarine, 8 oz. cream cheese and 1 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
For crust, mix together flour, 1/2 cup chopped pecans and margarine.
Bake at 350Β° until light brown.
Mix cream cheese, confectioners sugar, half of the Cool Whip and 1/4 cup pecans. Pour over cooled crust.
Mix instant pudding and milk.
Pour over cream cheese mixture, then add rest of Cool Whip.
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