Hearty Stuffed Shells
Hearty Stuffed Shells is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. italian breadcrumbs, about 28 cooked, drained, jumbo shells, salt and pepper to taste and 32 oz. jar spaghetti sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 375Β°.
In a large skillet, thoroughly brown beef, onion and garlic; drain fat.
In a large bowl, combine meat, breadcrumbs, egg, 1 cup spaghetti sauce, Parmesan cheese and oregano.
Season with salt and pepper.
Evenly spread 1 cup of sauce in baking dish.
Fill each shell with 1 heaping tablespoon meat mixture.
Arrange over sauce and top with remaining sauce. Bake, covered, 30 minutes.
Uncover; sprinkle with Mozzarella cheese and bake 5 minutes or until cheese melts.
π· Perfect Pairings
Complete your meal with these
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