Hearty Beef Pot Pie
Hearty Beef Pot Pie is an easy dinner. Made with 1 (40 oz.) can dinty moore beef stew, 1 prepared 9-inch pie crust and grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Spoon stew into a 2-quart round casserole bowl.
Place pie crust on top of the stew.
Fold edges under. Sprinkle with cheese; cut 2 or 3 slits in crust.
Bake for 35 to 40 minutes, or until crust is golden brown.
(Use as much cheese as desired.)
π· Perfect Pairings
Complete your meal with these
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