Health Bread

Health Bread

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Health Bread is an moderately easy dinner. Made with 2 pkg. active dry yeast, 1/2 c. warm water, 1 c. quick cooking oats, 2 tsp. salt and 2 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soften yeast in warm water.

Combine next 6 ingredients and cool to lukewarm.

Add softened yeast and molasses.

Stir in whole wheat flour; beat well.

Gradually add enough flour to make a soft dough.

Turn out on lightly floured surface.

Knead until smooth. Place in a greased bowl and turn once.

Cover with damp cloth. Let rise in warm spot until double in bulk, 1 or more hours. Punch down.

Let rest for 10 minutes.

Shape into 2 loaves in greased 9 1/2 x 5 x 3-inch bread pans.

Let rise until double, approximately 45 minutes.

Bake for 40 to 50 minutes in 350Β° oven. Great toasted.

🍷 Perfect Pairings

Complete your meal with these

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