Hazelnut Melting Moments Cookies
Hazelnut Melting Moments Cookies is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 2/3 c. sugar, 2 tsp. vanilla, 1 tsp. grated lemon rind and 1 egg yolk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 325Β°.
In a large bowl, beat the butter and sugar until light and fluffy.
Add vanilla, lemon peel and egg yolk.
Blend well.
Stir in flour and nuts; mix well.
Shape into balls (1 1/2-inch) and place 2 inches apart on ungreased pan.
Make dent in center of each.
Bake 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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