Hazelnut Cheesecake
Hazelnut Cheesecake is an moderately easy dinner. Made with 3/4 c. hazelnuts or pecans, 3 (8 oz.) pkg. cream cheese, 1/8 tsp. salt, 4 oz. semi-sweet chocolate chips and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease spring-form pan.
Chop nuts and place in bottom of pan as crust.
Beat cheese.
Add sugar, flour and salt.
Mix thoroughly.
Add eggs.
Stir in chocolate chips, liqueur and vanilla.
Pour into pan.
π· Perfect Pairings
Complete your meal with these
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