Hawaiian Wedding Cake
Hawaiian Wedding Cake is an moderately easy dessert you can prepare in just 38 minutes. Made with box yellow cake mix, (8 oz.) pkg. cream cheese, large box instant vanilla pudding, c. milk (for topping) and large cans crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix cake mix according to instructions on box.
Bake in 12 x 18-inch or 11 x 15-inch pan.
When done, let cool completely before adding the rest of the topping.
π· Perfect Pairings
Complete your meal with these
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