Hawaiian Wedding Cake
Hawaiian Wedding Cake is an moderately easy dinner. Made with 1 white cake mix, 1 large cream cheese, softened, 1 large instant vanilla pudding, 1 c. milk and 1 (16 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake cake as directed.
Mix cream cheese, pudding and milk until creamy.
Spread over cooled cake.
Spoon drained pineapple over pudding, then spread Cool Whip over pudding.
Top with coconut.
Chill until ready to serve.
Refrigerate any leftovers.
π· Perfect Pairings
Complete your meal with these
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