Hawaiian Wedding Cake
Hawaiian Wedding Cake is an moderately easy dinner. Made with white or yellow cake, 2 small pkg. instant vanilla pudding, 2 1/2 c. milk, 8 oz. cream cheese and 1 large can crushed pineapple, well drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Bake a white or yellow cake; cool.
Mix vanilla pudding, milk and cream cheese with a mixer.
Spread pudding mixture on cooled cake.
Spread crushed pineapple on top of pudding mixture.
Spread Cool Whip on top of pineapple.
Top with coconut.
π· Perfect Pairings
Complete your meal with these
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