Hawaiian Salad
Hawaiian Salad is an moderately easy dinner. Made with 1 stick melted margarine, 2 c. crushed vanilla wafers, 3 to 4 bananas, 1 can condensed sweetened milk and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix margarine and wafer crumbs together.
Press into 13 x 9-inch pan.
Add 1 layer sliced bananas.
Combine milk with lemon juice and spread over bananas.
Spread drained pineapple over mixture.
Spread whipped topping on top with coconut and cherries.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment