Hawaiian Rib Eye
Hawaiian Rib Eye is an moderately easy dinner. Made with 4 (8 oz.) rib eye steaks, 1 pt. pineapple juice, 6 oz. soy sauce, 6 oz. apple cider vinegar and 1 tsp. garlic, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in a mixing bowl.
Soak steaks in this marinade for at least 3 hours or overnight in refrigerator. Drain.
Broil steaks over a very hot grill.
The marinade can be used again and is great for chicken.
π· Perfect Pairings
Complete your meal with these
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