Hawaiian Pie
Hawaiian Pie is an moderately easy dinner. Made with 1 large can crushed pineapple, 1 1/4 c. sugar, 1/4 c. cornstarch, 1 large (6 oz.) pkg. orange jell-o and 1 c. chopped nuts (pecans), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pineapple, sugar and cornstarch.
Heat and bring to a boil until thickened.
Remove from heat; stir in Jell-O.
Add nuts, cherries and bananas.
Pour into large graham cracker crust.
Chill and serve with whipped topping.
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