Hawaiian Milk Punch
Hawaiian Milk Punch is an moderately easy dinner. Made with 1 qt. lemon sherbet, 4 c. chilled unsweetened pineapple juice, 1/2 c. orange juice, 1 tbsp. lemon juice and 1 qt. low-fat milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use large mixing bowl.
Soften sherbet.
Gradually add fruit juices.
Add milk.
Beat until frothy.
Serve in chilled bowl. Serves 30.
π· Perfect Pairings
Complete your meal with these
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