Hawaiian Meatballs
Hawaiian Meatballs is an impressive dinner. Made with 1 lb. ground beef, 1 (14 oz.) can pineapple chunks, 1/4 tsp. ginger, 1 egg and 1 tsp. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground beef with salt and ginger.
Shape into balls.
Beat egg slightly with water; dip balls into egg mixture, then flour to coat well.
Brown in salad oil in large skillet, remove with slotted spoon and set aside.
π· Perfect Pairings
Complete your meal with these
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