Hawaiian Crunch Appetizer
Hawaiian Crunch Appetizer is an moderately easy dinner. Made with 3 c. honey graham cereal, 1 c. salted peanuts, 1 c. raisins, 1 c. dried banana chips and 2 tbsp. magarine or butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Mix cereal, peanuts, raisins and banana chips in ungreased jelly roll pan (15 1/2 x 10 1/2 x 1-inch).
Heat margarine and honey in 1-quart saucepan over low heat until margarine is melted.
Stir in cinnamon and salt.
Pour over cereal mixture.
Toss until evenly coated.
Bake for 10 minutes, stirring once.
Stir in popcorn and coconut.
Sprinkle with additional salt, if desired.
Store in airtight container.
π· Perfect Pairings
Complete your meal with these
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