Hawaiian Coconut Balls
Hawaiian Coconut Balls is an moderately easy dinner. Made with 10 oz. vanilla wafers, crushed, 1 c. powdered sugar, 1/2 c. butter, melted, 1 (6 oz.) can frozen pineapple juice and 1/2 c. finely chopped pecans or walnuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except coconut.
Chill at least 1 hour. Roll in 1-inch balls.
Roll in coconut.
Chill.
Makes about 6 dozen.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment