Hawaiian Chicken
Hawaiian Chicken is an moderately easy dinner. Made with 1 chicken, cut in serving pieces, 1 tbsp. cornstarch, 1 tbsp. water, 1/2 c. sugar and 1/2 c. soy sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Arrange chicken, skin side down, in a 9 x 13-inch pan.
Cover with pineapple spears.
Mix rest of ingredients and pour over chicken. Bake at 350° to 375° for 1 hour.
Turn chicken once while baking.
🍷 Perfect Pairings
Complete your meal with these
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