Hawaiian Chicken
Hawaiian Chicken is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with (8 oz.) cans crushed pineapple, drained, flour, salt, . chicken breasts and oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Coat chicken with flour and salt.
Brown in oil for 10 minutes; remove from pan.
Reserve 1/4 cup pan juice.
In pan, stir honey, teriyaki sauce, chives, pepper and juice; heat to boiling.
Boil for 30 seconds.
Add pineapple; heat again.
Pour sauce over chicken.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment