Hawaiian Chicken
Hawaiian Chicken is an moderately easy dinner. Made with 1 large fryer, cut up, salted and peppered, 4 tbsp. soy sauce, 1 large onion, chopped, 1 (10 oz.) jar peach preserves and 1 small kraft barbecue sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chicken in a little oil in a large Dutch oven.
Drain oil and add all other ingredients and stir well.
Cover and cook slowly until chicken is done.
Serve with unsalted rice.
π· Perfect Pairings
Complete your meal with these
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