Hawaiian Chicken
Hawaiian Chicken is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . can crushed pineapple, . can chunk pineapple, c. catsup, c. vinegar and . soy sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix all ingredients together for marinade.
Place chicken pieces in single layer in shallow baking pan (12 to 15 pieces). Pour marinade over chicken.
Marinate 4 to 6 hours or overnight in refrigerator.
Bake at 325Β° for 1 1/2 to 2 hours.
Turn once and baste with sauce.
Serve sauce over rice.
Serves 6 to 8.
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