Hawaiian Cheese Ball
Hawaiian Cheese Ball is an easy dinner. Made with 2 (8 oz.) cream cheese (room temperature), 1 can crushed pineapple, drained, 1/4 c. green pepper, chopped, 3 tbsp. onion, chopped and 1 pkg. pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour crushed drained pineapple into paper towels and blot. Make sure to drain pineapple well.
Mix all ingredients together and form into ball.
Roll in pecans until cheese ball is covered well.
Refrigerate for a few hours before serving.
π· Perfect Pairings
Complete your meal with these
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