Hawaiian Casserole
Hawaiian Casserole is an easy dinner. Made with 2 (7 1/2 oz.) cans tuna (water packed), 1 (16 oz.) can pineapple tidbits, 2 c. cooked rice and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain the cans of tuna and place in a bowl.
Mix into small pieces.
Pour the can of pineapple over tuna, including juice.
Add the cooked rice and soy sauce, mix well.
Pour into casserole dish and bake in a 325Β° oven for 30 minutes.
Makes 5 servings.
π· Perfect Pairings
Complete your meal with these
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