Hawaiian Casserole
Hawaiian Casserole is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 onion, chopped, 1 tsp. salt, 1 c. catsup and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine meat, onion and salt.
Form into meatballs the size of walnuts.
Brown on all sides in hot skillet.
Stir in catsup, brown sugar, vinegar and mustard.
Bring to a boil.
In a greased 2-quart casserole, combine beans and pineapple.
Arrange meatballs on top and pour sauce over all.
Bake at 350Β° for 30 to 40 minutes. Serves 6.
π· Perfect Pairings
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