Hawaiian Cake Topping
Hawaiian Cake Topping is an moderately easy dinner. Made with 8 oz. cream cheese, 1 pkg. instant vanilla pudding, 1 c. milk, 20 oz. can crushed pineapple, drained and cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese, pudding and milk.
Spread on top of sheet cake.
Spread crushed pineapple over the top.
Cover with Cool Whip and sprinkle with coconut and nuts.
π· Perfect Pairings
Complete your meal with these
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