Hawaiian Cake
Hawaiian Cake is an moderately easy dinner. Made with 2 c. plain flour, 2 c. sugar, 3 eggs, 20 oz. can crushed pineapple (use juice) and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Bake in 9x13 greased and floured pan for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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