Hawaiian Cake
Hawaiian Cake is an moderately easy dinner. Made with 1 pkg. white cake mix, 1 pkg. instant vanilla pudding, 1 c. milk, 1 (8 oz.) pkg. cream cheese and 1 carton cool whip (large), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake according to package directions.
Bake in a 9 x 13-inch cake pan.
Cool cake completely.
In blender, mix vanilla pudding with 1 cup of milk.
Add cream cheese and Cool Whip.
Fold in pineapple and coconut.
Spread on cake and chill.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment