Hawaiian Butterscotch Cookies
Hawaiian Butterscotch Cookies is an moderately easy dinner. Made with 2 c. all-purpose flour, 2 tsp. baking powder, 1/2 tsp. salt, 1 c. packed brown sugar and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour; add baking powder and salt to flour.
Blend. Cream sugar, butter and egg.
Add dry ingredients to the mixture. Stir in butterscotch morsels, pineapple and nuts.
Drop by teaspoons.
Bake at 375Β° for 12 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment