Hawaiian Banana Nut Bread
Hawaiian Banana Nut Bread is an moderately easy dinner. Made with 3 c. all purpose flour, 3/4 tsp. salt, 1 tsp. baking soda, 2 c. sugar and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine first 5 ingredients.
Stir in nuts.
Combine remaining ingredients in separate bowl.
Add to flour mixture stirring just until dry ingredients are moistened.
Spoon batter into 2 greased and floured 8 1/2 x 4 1/2 x 3 loaf pans.
Bake at 350Β° for 1 hour and 10 minutes or until a wooden toothpick inserted into the center comes out clean.
Cool in pan 10 minutes. Remove from pans and let cool on wire racks.
π· Perfect Pairings
Complete your meal with these
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