Hawaiian Banana Bread
Hawaiian Banana Bread is an moderately easy dinner. Made with 2 c. sugar, 6 ripe bananas, mashed, 2 1/2 c. flour, 2 tsp. baking soda and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease two loaf pans.
Cream sugar and shortening.
Add bananas and eggs.
Sift flour, soda and salt. Add to mixture.
Do not overmix.
Bake in loaf pans 45 to 50 minutes.
You may add 1 cup walnuts if desired.
This recipe makes an unbelievably moist, delicious banana bread.
π· Perfect Pairings
Complete your meal with these
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