Have It Your Way Brisket
Have It Your Way Brisket is an moderately easy dinner. Made with 1 large fresh brisket, 1 pkg. lipton onion soup mix, 1/2 tsp. cayenne, 1/2 tsp. garlic powder and 1/2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In the oven
Sprinkle a bit of the onion soup mix in the bottom of a baking dish; rub Kitchen Bouquet and dry spices into brisket.
Place brisket in dish and cover with remaining onion soup mix.
Cover with plastic wrap and place in refrigerator overnight. Next day, preheat oven to 350Β°.
Remove plastic wrap and cover brisket with foil.
Cook brisket 1 1/2 to 2 hours.
Let stand for 20 minutes or so; slice and watch it disappear.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment