Hash Brown Quiche
Hash Brown Quiche is an moderately easy dinner. Made with 1 pkg. frozen hash brown potatoes, thawed, 1/3 c. butter, melted, 1 pkg. shredded sharp cheddar cheese, diced ham, sausage or bacon and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Press potatoes into greased quiche dish to form crust.
Pour butter over potatoes.
Bake at 425° for 25 minutes.
Fill crust with cheese and meat.
Combine milk and eggs.
Beat well and pour over cheese and meat.
Bake at 350° for 30 to 40 minutes or until knife tip inserted in center comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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