Hash Brown Potatoes Casserole
Hash Brown Potatoes Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. shredded frozen potatoes, 1 can cream of chicken soup, undiluted, 12 oz. american cheese, grated, 1 (8 oz.) carton sour cream and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place thawed potatoes in a 9 x 13-inch baking dish.
Mix together sharp cheese, sour cream, salt and onions.
Pour over potatoes.
Top with crushed cornflakes.
Drizzle melted butter over all.
Bake uncovered at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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