Hash Brown Potatoes
Hash Brown Potatoes is an moderately easy dinner. Made with 1 (32 oz.) frozen hash browns, 1 can cream of potato soup, 1 can celery soup, 1/2 c. chopped onions and 2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients, except margarine, together.
Put in 9 x 13-inch casserole dish.
Pour melted margarine over top.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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