Hash Brown Potatoes
Hash Brown Potatoes is an easy dinner. Made with 3 medium baking potatoes, cooked and grated with skin on, 2 tbsp. grated onion, pepper to taste, 1 tbsp. canola oil and 1 tbsp. parsley, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large bowl, mix grated potatoes, grated onion and pepper. In nonstick skillet, heat oil over medium heat.
Put potatoes in skillet.
Cover and cook until bottom is brown.
Turn to brown other side.
Sprinkle parsley on top.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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